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Savor the best things in life: incredible food, tantalizing libations, inspiring conversations, and the joy of connecting with others around the dinner table.

Inspired by the traditional “supper clubs” of the early 1900s, “Supper Club at The Cliffs” events are designed to surprise and delight an exclusive group with an exquisite alfresco dining experience on the cliffs.

This June, Executive Chef Troy Tolbert presents a custom 4-Course Dinner and Wine Pairings featuring wines by Wolff Vineyards.

Saturday, June 29 • 5:30 - 9PM • The Cliffs Hotel and Spa

Executive Chef Troy Tolbert designs a custom menu unique to each dinner. He collaborates with local farmers, purveyors, and more to promote our community through extraordinary dining. 

This menu highlights the evening’s featured partner: Wolff Vineyards! With personal course introductions from Wolff’s Winemaker Jean-Pierre Wolff and Chef Troy, we welcome guests to connect, learn, and relish in the bounties of the Central Coast. 

About Wolff Vineyards

Wolff Vineyards is a 125 acre winery that was planted in 1976. Today the vineyard is an ecologically friendly, certified sustainable, family owned winery lead by Jean-Pierre, Elke, and Clint Wolff. It features 53 acres of Chardonnay, 34 acres of Pinot Noir, 14 acres of planted Teroldego, Syrah, Petite Sirah and Riesling. Learn more about Wolff Vineyards here.

Your seat to Supper Club at The Cliffs awaits!


Event Notes:

Make a Night of It!

Add an overnight stay at The Cliffs Hotel and Spa after the Winemakers Dinner. Enjoy 10% Off All Available Room Types on Saturday, June 29 for all Winemaker Dinner Guests only. Book HERE

General Terms
  • This event is 21 and over due to alcohol service.
  • Due to intimacy of this event, we are unable to offer substitutions or dietary alterations to the menu.
Refund Policy

All items are nonrefundable under any circumstances. 

Item Transfer Policy

Please inquire for more information.

Age Restriction

This event is 21 and over due to alcohol service.

Miscellaneous Policies

Tickets may not be altered, copied, or resold. By accepting admission, you assume all inherent risks and agree to release The Cliffs Hotel and Spa and its affiliates from liability for illness (including communicable/infectious diseases), loss, injury, or damage related to your purchase or visit. No outside food & beverage will be permitted.

Management reserves the right to deny and refuse entry to or remove parties who are deemed a distraction to other guests. Management reserves the right to search personal items and may not allow personal items into the venue. The venue and its parent companies, affiliates or subsidiaries, are not responsible for any lost, stolen or damaged property.