Please enable JavaScript to use this site.
Ticket Information

Tickets are limited. Please secure your spot by reserving as soon as possible. 

Tickets

Admission

$55.40
Incl. $5.40 in fees

Order Summary

No items selected

Registration & Billing Information

Receive Email Updates

Terms & Conditions

General Terms

All sales are final. 

Refund Policy

All items are nonrefundable under any circumstances. 

Item Transfer Policy

If this event allows ticket transfers, you can transfer tickets to someone else by going into your confirmation email > View & Manage Order > Edit Ticket Info / Transfer. 

From there, you can change the name on the ticket & email it to the transferred person. 

Order Total

Event Summary

Educational Speed Tasting: Thibido, Absolution Cellars, Vinyl Vineyards, Copia

 

Enjoy an exclusive tasting experience at Somm's Kitchen's chef's counter, featuring four exceptional female-driven wineries. While Ian is out of town, he is thrilled to give these local women the spotlight in this intimate 90-minute tasting led by Sommelier Meghan Ball.

Explore two wines from each winery and hear the stories of these four amazing women: Gibsey Beckett (Thibido Winery), Dina Hevert (Vinyl Vineyards), Tania Coulombe (Absolution Cellars) and Anita Sahi (Copia). Hear what brought them to Paso Robles and discover the passion behind their incredible wines. 

This is a wine-tasting event, no food will be served.


About At Her Table: 

At Her Table’s mission is to bring awareness, support, and the spirit of celebration to women-owned and co-owned businesses in the food, beverage, & lodging industry on the central coast.

We are committed to creating spaces of celebration through impactful events, educational discussions, and creating new connections within our community. We believe in creating and fostering events that promote diversity, equality, and inclusivity within our community.

Explore more at our website: athertable.com


Hi there!  

Just jumping on here to formally introduce myself—I'm Candice, though many of you may know me as @chefcandice. As of January 1st, I have the honor of being at the helm of this incredible organization, At Her Table.

I'm a local private/freelance chef who loves collaborating with our amazing local businesses and community members. Whether it's through my personal chef work or my monthly Latin-inspired supper club, @clubsupsup, I’m all about bringing people together over food and shared experiences.

I'm a mother, wife, homesteader, and have been an active member of AHT for years and a vocal supporter of our vibrant community—I’m the person cheering your name when you’re not in the room. Now, I’m beyond excited to help At Her Table evolve from its already inspiring foundation into something even greater.

I can't wait to meet and collaborate with so many of you as we build on this journey together. Let’s continue the vibe, uplift one another, and continue to grow this amazing network. Here's to what's next! 

Order Summary

No items selected